Traditional South Indian Desserts
INGREDIENTS: cracked wheat – 2cups sugar – 7-8 cups Ghee/Butter – 4 Cups Cashew Nuts – 1 Cups Method : 1.Take 2 cups of cracked wheat and add water & soak atleast for 6 hours 2.Get the milk using you hand (squeeze the soacked wheat) […]
INGREDIENTS: for Rasmalai Patties: Milk – 8 cups lemon juice 1/4 cup sugar – 3 cups water – 8 cups for Milk mixture : Milk – 6 cups sugar – 2 cup (adjust to your taste) sliced almonds / pistachios to garnish Method : Paneer: […]